December 06, 2007

December Market

This week from RMF at the Ashe County Farmer's Market, we'll have fresh pork sausage, tenderloin, ribs, stew, and backbone; lamb chops, lamb stew, ground lamb, leg of lamb (bone-in). I'm giving a 5% discount to shoppers who bring reusable shopping bags. The Farmer's Market hours are 10-4 this Saturday, December 8th, and next Saturday, December 15th. The market is full of holiday crafts and gifts, bread, jellies, and other items from our Ashe County vendors. My handmade turquoise, hematite, and silver earrings will be available for those who have a jewelry lover on their nice list. Stacy Martin from Yellow Wolf Farm will have fresh Goat meat. During the winter months (Jan-Mar), those who want meat in bulk quantity will be sent a notification of the one Saturday of the month that I will deliver to the Ashe County Farmer's Market parking lot.

Our greenhouse will be finished this winter, so several early lettuce and greens will be available in April. Be sure to check out our CSA post to find out more about prepaying for your farm-fresh meat and vegetables for the 2008 season. Community Supported Agricultural shares make great Christmas gifts that give all year long!

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