October/November Newsletter
Howdy Folks,
Hope that all my receipients are well and warm. Things have begun to slow down for now. The farm has aquired a new worker named Big Jim, a 1300-pound mule that is seven years old and has, in one week, earned his keep logging fire wood. (He also rides great.) The gardens are long past, and a special thanks to all of you who purchased vegetables from the farmer's market and the farm this year. I am planning on doubling production next year. (with the help of Big Jim).
We currently have spiced applebutter for sale. There are about 15 pints remaining at $4.00 per pint or $8.00 per quart plus shipping and handling outside Ashe County. A few jars of vanilla applebutter and a few jars of pumpkinbutter remain, for the same prices.
I will be starting kraut production in about a week. It will be left to work in a stone crock while i go to California. My oldest daughter will be deployed overseas for a year, so I am going to see her off.
Remember, if any one has a special request for a specific vegetable, please let me know early so that I may start looking for heirloom seed.
Stay safe, eat well, stay healthy.
Hope that all my receipients are well and warm. Things have begun to slow down for now. The farm has aquired a new worker named Big Jim, a 1300-pound mule that is seven years old and has, in one week, earned his keep logging fire wood. (He also rides great.) The gardens are long past, and a special thanks to all of you who purchased vegetables from the farmer's market and the farm this year. I am planning on doubling production next year. (with the help of Big Jim).
We currently have spiced applebutter for sale. There are about 15 pints remaining at $4.00 per pint or $8.00 per quart plus shipping and handling outside Ashe County. A few jars of vanilla applebutter and a few jars of pumpkinbutter remain, for the same prices.
I will be starting kraut production in about a week. It will be left to work in a stone crock while i go to California. My oldest daughter will be deployed overseas for a year, so I am going to see her off.
Remember, if any one has a special request for a specific vegetable, please let me know early so that I may start looking for heirloom seed.
Stay safe, eat well, stay healthy.
posted by Ann at 7:30 PM
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